Hen divan is the kind of meals that you just simply develop up consuming and take into account fondly, notably must you’re from the Midwest or the South like me. It’s stick-to-your-bones casserole fare, and it’s usually made with the help of gelatinous canned soups.
Gone are the instances of overcooked broccoli and jiggly, gooey sauces. This skillet mannequin has all of the creaminess and style you want from hen divan nevertheless with a deliciously creamy sauce and utterly cooked hen and broccoli. The prepare dinner meal time is shrunk proper right down to 25 minutes, and there’s no need to activate the oven aside from an excellent quick broil on the end to crisp the topping.
Take hen divan from weekend to weeknight with this useful recipe. Serve over rice or egg noodles and all the family will adore it!
Make It Ahead
You probably can prep this skillet dinner ahead of time, warming it sooner than serving. Put collectively the hen divan as a lot as together with the topping. Scoop proper right into a casserole dish, cowl, and refrigerate for as a lot as two days. Let come to room temperature if you preheat the oven to 350°F. Uncover, add the topping, and prepare dinner dinner until warmed by means of. If needed, broil until the very best is crisp, about 2 minutes.
Easy Substitutions
- Swap the panko for crushed buttery crackers
- Change the parsley with thyme, rosemary, or sage
- Use chopped leftover hen or rotisserie hen
Hen Casseroles
Prepare dinner dinner Mode
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4 tablespoons unsalted butterdivided
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2 (8 to 9–ounce) boneless, skinless hen breastsdecrease into 1-inch objects
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1 1/2 teaspoons kosher saltdivided
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1/2 teaspoon black pepperdivided
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3 cups bite-size broccoli florets
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1/4 cup water
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2 tablespoons all-purpose flour
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1 1/4 cups full milk
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4 ounces cream cheesecubed and softened
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3 ounces (about 3/4 cup) shredded sharp white cheddar cheesedivided
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1/2 cup panko breadcrumbs
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2 tablespoons olive oil
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1 teaspoon chopped up to date parsleyplus additional for garnish
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Prepare dinner dinner the hen:
Soften 1 tablespoon of the butter in a 10-inch cast-iron skillet over medium-high heat. Add the hen in a good layer and season with 1 teaspoon of the salt and 1/4 teaspoon of the pepper.
Prepare dinner dinner, stirring generally, until browned, about 5 minutes (hen will not be completely cooked). Take away the hen using a slotted spoon (do not wipe the skillet clear), place it on a plate, and put apart.
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Prepare dinner dinner the broccoli:
Add the broccoli and 1/4 cup water to the similar skillet. Cowl and prepare dinner dinner over medium-high heat, undisturbed, until the broccoli is crisp-tender and glossy inexperienced, about 3 minutes. Take away the broccoli using a slotted spoon (do not wipe the skillet clear), and place on the plate with the hen.
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Preheat the broiler:
Put together an oven rack about 6 inches from the heat provide.
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Make the sauce:
Soften the remaining 3 tablespoons of butter throughout the skillet over medium heat, about 1 minute. Add the flour and whisk constantly for 1 minute. Progressively whisk throughout the milk until clear.
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Finish cooking the hen:
Stir throughout the hen and broccoli and simmer over medium heat, stirring generally, until thickened and a thermometer inserted into the thickest portion of hen registers 165°F, about 6 minutes.
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Add cheeses and topping and broil:
Take away from the heat and stir throughout the cream cheese, 1/2 cup of the cheddar, 1/4 teaspoon of the salt, and the remaining 1/4 teaspoon pepper until melted and completely blended, about 1 minute.
Stir collectively the panko, oil, parsley, and remaining 1/4 cup cheddar and 1/4 teaspoon salt in a small bowl until blended. Sprinkle evenly over the hen mixture.
Broil throughout the preheated oven until golden brown, about 2 minutes. Garnish with additional parsley and serve.
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Eating regimen Particulars (per serving) | |
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660 | Power |
42g | Fat |
27g | Carbs |
44g | Protein |
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Eating regimen Particulars | |
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Servings: 4 | |
Amount per serving | |
Power | 660 |
% Daily Value* | |
42g | 54% |
Saturated Fat 20g | 102% |
169mg | 56% |
953mg | 41% |
27g | 10% |
Dietary Fiber 5g | 17% |
Entire Sugars 8g | |
44g | |
Vitamin C 76mg | 382% |
Calcium 357mg | 27% |
Iron 3mg | 15% |
Potassium 781mg | 17% |
*The % Daily Value (DV) tells you methods rather a lot a nutrient in a meals serving contributes to a daily meals plan. 2,000 power a day is used for primary eating regimen advice. |
Eating regimen information is calculated using an ingredient database and should be considered an estimate. In circumstances the place various ingredient alternate choices are given, the first listed is calculated for eating regimen. Garnishes and non-obligatory parts are normally not included.